Thai Peanut Pizza

Thai Peanut Pizza is a delicious fusion of American pizza and Thai flavors, featuring a creamy peanut sauce, fresh vegetables, and a sprinkle of crushed peanuts. This unique dish is perfect for those looking to enjoy a vegetarian twist on traditional pizza.

Ingredients

• Pizza dough - 250 grams
• Peanut butter - 3 tablespoons
• Soy sauce - 1 tablespoon
• Lime juice - 1 tablespoon
• Honey - 1 teaspoon
• Garlic - 1 clove, minced
• Red bell pepper - 1/2, thinly sliced
• Carrot - 1 small, julienned
• Red onion - 1/4, thinly sliced
• Fresh cilantro - 2 tablespoons, chopped
• Crushed peanuts - 2 tablespoons
• Mozzarella cheese - 100 grams, shredded
• Olive oil - 1 tablespoon
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat the oven to 220°C (425°F).
2. In a small bowl, mix together peanut butter, soy sauce, lime juice, honey, minced garlic, salt, and black pepper to create the peanut sauce.
3. Roll out the pizza dough on a floured surface to your desired thickness, then place it on a baking sheet or pizza stone.
4. Brush the olive oil over the surface of the dough.
5. Spread the peanut sauce evenly over the pizza dough, leaving a small border around the edges.
6. Sprinkle the shredded mozzarella cheese over the peanut sauce.
7. Distribute the sliced red bell pepper, julienned carrot, and red onion evenly over the cheese.
8. Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
9. Remove the pizza from the oven and let it cool for a couple of minutes.
10. Garnish with chopped fresh cilantro and crushed peanuts before slicing and serving.

Nutrition

• Calories: 450
• Protein: 16 g
• Carbs: 45 g
• Fiber: 3 g
• Sugar: 6 g
• Sodium: 800 mg
• Cholesterol: 30 mg
• Total Fat: 22 g
• Saturated Fat: 4 g
• Unsaturated Fat: 16 g
• Water: 0.2 L

Health Benefits

• High in protein from peanut butter and cheese.
• Rich in vitamins from fresh vegetables.

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