Smoked Salmon Bites

These Smoked Salmon Bites are a deliciously elegant low-carb snack, perfect for any gathering. With creamy avocado and a hint of dill, they offer a refreshing burst of flavor in every bite.

Ingredients

• smoked salmon - 100 grams
• avocado - 1 medium, ripe
• cream cheese - 50 grams
• fresh dill - 1 tablespoon, chopped
• lemon juice - 1 tablespoon
• cucumber - 1 medium, thinly sliced
• capers - 1 tablespoon, drained
• black pepper - to taste

Steps

1. In a small bowl, mash the ripe avocado with a fork until smooth.
2. Add the cream cheese, chopped dill, lemon juice, and black pepper to the mashed avocado, mixing until well combined.
3. On each cucumber slice, spread a small amount of the avocado cream mixture.
4. Top each slice with a piece of smoked salmon.
5. Garnish with a few capers and additional dill if desired.
6. Serve immediately on a platter.

Nutrition

• Calories: 250
• Protein: 15 g
• Carbs: 8 g
• Fiber: 4 g
• Sugar: 1 g
• Sodium: 600 mg
• Cholesterol: 30 mg
• Total Fat: 20 g
• Saturated Fat: 6 g
• Unsaturated Fat: 14 g
• Water: 0.2 L

Health Benefits

• Rich in omega-3 fatty acids from smoked salmon, which are beneficial for heart health.
• Avocado provides healthy fats and is high in fiber, promoting digestive health.

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