Smashed Avocado Dip
Smashed Avocado Dip is a creamy and zesty snack that bursts with flavor and freshness, perfect for any gathering. Made with ripe avocados and a hint of lime, it is both nutritious and satisfying.

10 minutes
Difficulty: Easy
American
220 kcal
Ingredients
- 2 ripe avocados
- 1 small lime (juiced)
- 1 small garlic clove (minced)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cumin
- 1 tablespoon fresh cilantro (chopped)
- 1/2 small tomato (diced)
- 1 tablespoon red onion (finely chopped)
- Tortilla chips for serving
Steps
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Add lime juice, minced garlic, salt, black pepper, and cumin to the bowl.
- Use a fork to smash the avocado until it reaches your desired consistency.
- Fold in the diced tomato, chopped cilantro, and finely chopped red onion.
- Taste and adjust seasoning if necessary, adding more lime juice, salt, or pepper to preference.
- Serve immediately with tortilla chips for dipping.
Nutrition
- Calories: 220
- Protein: 3 g
- Carbs: 15 g
- Fiber: 7 g
- Sugar: 1 g
- Sodium: 320 mg
- Cholesterol: 0 mg
- Total Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 17 g
- Water: 0.15 L
Health Benefits
- Rich in healthy fats from avocados, promoting heart health.
- High in fiber, aiding digestion and supporting weight management.
Tags
AmericanHealthySnack