Peanut Butter Banana Sandwich
The Peanut Butter Banana Sandwich is a delightful blend of creamy peanut butter and sweet, ripe bananas, all nestled between two slices of bread. This simple yet satisfying vegetarian lunch option is perfect for a quick meal or snack.

10 minutes
Difficulty: Easy
American
360 kcal
Ingredients
- Whole grain bread - 4 slices
- Natural peanut butter - 4 tablespoons
- Banana - 1 large, sliced
- Honey - 1 tablespoon (optional)
- Cinnamon - 1/2 teaspoon (optional)
- Chia seeds - 1 tablespoon (optional)
Steps
- Start by laying out the four slices of whole grain bread on a clean surface.
- Spread 2 tablespoons of natural peanut butter evenly on two slices of bread.
- On top of the peanut butter, layer the banana slices evenly across both slices.
- If desired, drizzle honey over the banana slices for added sweetness.
- Sprinkle cinnamon and chia seeds on top of the bananas for extra flavor and nutrition.
- Top the banana layers with the remaining slices of bread to form two sandwiches.
- Cut each sandwich in half diagonally for easier handling, and serve immediately.
Nutrition
- Calories: 360
- Protein: 12 g
- Carbs: 52 g
- Fiber: 7 g
- Sugar: 10 g
- Sodium: 300 mg
- Cholesterol: 0 mg
- Total Fat: 16 g
- Saturated Fat: 3 g
- Unsaturated Fat: 11 g
- Water: 0.25 L
Health Benefits
- Provides a good source of protein and healthy fats from peanut butter.
- Rich in potassium and fiber from bananas, promoting heart health.
Tags
AmericanVegetarianLunch