Halal Avocado Toast

Halal Avocado Toast is a modern twist on a classic brunch dish, featuring creamy avocado spread on toasted whole grain bread topped with fresh herbs, spices, and a drizzle of tahini. This dish offers a satisfying balance of flavors and textures, making it a perfect start to your day.

Ingredients

• Whole grain bread - 4 slices
• Ripe avocado - 1 medium
• Fresh lemon juice - 1 tablespoon
• Tahini - 2 teaspoons
• Garlic powder - 1/2 teaspoon
• Salt - 1/4 teaspoon
• Black pepper - 1/4 teaspoon
• Chili flakes - 1/4 teaspoon (optional)
• Fresh cilantro - 2 tablespoons, chopped
• Cherry tomatoes - 100 grams, halved
• Olive oil - 1 tablespoon

Steps

1. Toast the whole grain bread slices until golden brown.
2. In a bowl, mash the ripe avocado with a fork, then add lemon juice, garlic powder, salt, pepper, and chili flakes. Mix well until creamy.
3. Spread the avocado mixture evenly on each slice of toasted bread.
4. Drizzle tahini over the avocado spread on each toast.
5. Top with halved cherry tomatoes and chopped cilantro.
6. Drizzle olive oil over the toasts for added flavor.
7. Serve immediately and enjoy your Halal Avocado Toast!

Nutrition

• Calories: 350
• Protein: 8 g
• Carbs: 42 g
• Fiber: 10 g
• Sugar: 2 g
• Sodium: 300 mg
• Cholesterol: 0 mg
• Total Fat: 20 g
• Saturated Fat: 3 g
• Unsaturated Fat: 17 g
• Water: 0.2 L

Health Benefits

• Rich in healthy fats from avocado, promoting heart health.
• High in fiber, aiding in digestion and keeping you full longer.

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