Greek Yogurt Parfait
This Greek Yogurt Parfait is a delightful blend of creamy yogurt, fresh fruits, and crunchy granola, providing a nutritious and satisfying start to your day. Packed with protein and flavor, it's a perfect breakfast option for those seeking a healthy boost.

10 minutes
Difficulty: Easy
American
350 kcal
Ingredients
- Greek yogurt - 500 grams
- Honey - 2 tablespoons
- Fresh blueberries - 150 grams
- Fresh strawberries - 150 grams, sliced
- Granola - 100 grams
- Chia seeds - 2 tablespoons
- Almonds, sliced - 30 grams
Steps
- In a mixing bowl, combine Greek yogurt and honey, stirring until well blended.
- In two serving glasses or bowls, add a layer of the honeyed yogurt at the bottom.
- Next, layer in half of the fresh blueberries and sliced strawberries over the yogurt.
- Sprinkle 50 grams of granola evenly over the fruit layer.
- Repeat the layers with the remaining yogurt, followed by the remaining blueberries and strawberries.
- Top with the remaining granola, chia seeds, and sliced almonds.
- Serve immediately and enjoy your healthy breakfast parfait.
Nutrition
- Calories: 350
- Protein: 22 g
- Carbs: 42 g
- Fiber: 7 g
- Sugar: 20 g
- Sodium: 75 mg
- Cholesterol: 10 mg
- Total Fat: 9 g
- Saturated Fat: 1 g
- Unsaturated Fat: 7 g
- Water: 0.2 L
Health Benefits
- High in protein, supporting muscle growth and repair.
- Rich in antioxidants from fresh fruits, promoting overall health.
Tags
AmericanHigh ProteinBreakfast