Fruit and Yogurt Parfait
This Fruit and Yogurt Parfait is a delightful blend of creamy yogurt, fresh fruits, and crunchy granola, making it a perfect start to your day. Layered beautifully, it's not only visually appealing but also packed with nutrients and flavor.

15 minutes
Difficulty: Easy
American
350 kcal
Ingredients
- Greek yogurt - 400 grams
- Honey - 2 tablespoons
- Mixed berries (strawberries, blueberries, raspberries) - 200 grams
- Granola - 100 grams
- Chia seeds - 2 tablespoons
- Mint leaves (for garnish) - a few sprigs
Steps
- In a mixing bowl, combine Greek yogurt and honey, stirring until well blended.
- Wash the mixed berries and pat dry; slice strawberries if using large ones.
- In two glasses or bowls, layer the yogurt mixture at the bottom.
- Add a layer of mixed berries over the yogurt, followed by a layer of granola.
- Repeat the layers until the glasses are filled, finishing with a layer of berries on top.
- Sprinkle chia seeds over the top layer and garnish with mint leaves.
- Serve immediately and enjoy your delicious parfait!
Nutrition
- Calories: 350
- Protein: 15 g
- Carbs: 45 g
- Fiber: 6 g
- Sugar: 20 g
- Sodium: 60 mg
- Cholesterol: 5 mg
- Total Fat: 7 g
- Saturated Fat: 2 g
- Unsaturated Fat: 5 g
- Water: 0.2 L
Health Benefits
- High in protein from Greek yogurt, promoting muscle health.
- Rich in antioxidants and vitamins from mixed berries, supporting overall health.
Tags
AmericanVegetarianBreakfast