Cucumber Bites with Tuna

Cucumber Bites with Tuna are a refreshing and satisfying appetizer that combines the crispness of cucumbers with the rich flavors of tuna salad. This keto-friendly dish is perfect for any occasion, offering a light yet flavorful start to your meal.

Ingredients

• Cucumber - 1 medium
• Canned tuna (in water) - 150 grams, drained
• Mayonnaise - 2 tablespoons
• Dijon mustard - 1 teaspoon
• Celery, finely chopped - 2 tablespoons
• Red onion, finely chopped - 1 tablespoon
• Fresh dill, chopped - 1 tablespoon
• Salt - to taste
• Black pepper - to taste
• Lemon juice - 1 teaspoon

Steps

1. Slice the cucumber into 1-inch thick rounds and set aside.
2. In a bowl, combine the drained tuna, mayonnaise, Dijon mustard, chopped celery, red onion, dill, lemon juice, salt, and black pepper. Mix until well combined.
3. Using a spoon or small scoop, place a generous amount of the tuna mixture on each cucumber slice.
4. Arrange the cucumber bites on a serving platter and garnish with additional dill if desired.
5. Serve immediately or chill in the refrigerator for up to 30 minutes before serving.

Nutrition

• Calories: 210
• Protein: 30 g
• Carbs: 5 g
• Fiber: 1 g
• Sugar: 2 g
• Sodium: 400 mg
• Cholesterol: 50 mg
• Total Fat: 10 g
• Saturated Fat: 1.5 g
• Unsaturated Fat: 8.5 g
• Water: 0.2 L

Health Benefits

• Rich in omega-3 fatty acids from tuna, which support heart health.
• Low in carbohydrates, making it suitable for a ketogenic diet.

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