Coconut Yogurt Bowl
This Coconut Yogurt Bowl is a refreshing and nutritious snack that combines the creamy richness of coconut yogurt with a medley of fresh fruits and crunchy toppings. It's a perfect blend of flavors and textures, making it a delightful treat for any time of the day.

10 minutes
Difficulty: Easy
American
350 kcal
Ingredients
- Coconut yogurt - 400 grams
- Banana - 1 medium, sliced
- Fresh mango - 1 medium, diced
- Chia seeds - 2 tablespoons
- Honey - 2 tablespoons (optional)
- Granola - 50 grams
- Unsweetened shredded coconut - 2 tablespoons
- Fresh mint leaves - for garnish
Steps
- In a mixing bowl, divide the coconut yogurt equally into two serving bowls.
- Top each bowl with the sliced banana and diced mango, arranging them aesthetically.
- Sprinkle 1 tablespoon of chia seeds over each bowl for added nutrition.
- Drizzle honey on top if desired for sweetness.
- Add 25 grams of granola to each bowl for crunch.
- Sprinkle 1 tablespoon of shredded coconut over each bowl for an extra layer of flavor.
- Garnish with fresh mint leaves before serving.
Nutrition
- Calories: 350
- Protein: 6 g
- Carbs: 45 g
- Fiber: 6 g
- Sugar: 20 g
- Sodium: 60 mg
- Cholesterol: 0 mg
- Total Fat: 15 g
- Saturated Fat: 13 g
- Unsaturated Fat: 2 g
- Water: 0.5 L
Health Benefits
- Rich in probiotics from coconut yogurt, promoting gut health.
- High in fiber from fruits and chia seeds, supporting digestive health.
Tags
AmericanHealthySnack