Cinnamon Sugar Apple Chips

Cinnamon Sugar Apple Chips are a delightful and healthy snack that combines the crispiness of baked apples with the warm flavors of cinnamon and sugar. Perfect for satisfying sweet cravings without the guilt, these chips are a fun and simple treat to enjoy any time.

Ingredients

• 2 medium apples - sliced thinly
• 1 tablespoon coconut oil - melted
• 1 tablespoon granulated sugar
• 1 teaspoon ground cinnamon
• 1/4 teaspoon sea salt

Steps

1. Preheat the oven to 120°C (250°F) and line a baking sheet with parchment paper.
2. In a small bowl, mix together the sugar, cinnamon, and sea salt.
3. Using a mandoline or a sharp knife, slice the apples thinly, about 1/8 inch thick.
4. In a large bowl, toss the apple slices with melted coconut oil until evenly coated.
5. Sprinkle the cinnamon sugar mixture over the apples and toss gently to coat all slices.
6. Arrange the apple slices in a single layer on the prepared baking sheet, ensuring they do not overlap.
7. Bake in the preheated oven for 1 hour, then flip the slices and bake for an additional 30 minutes or until crisp.
8. Allow the apple chips to cool completely before serving, as they will continue to crisp up as they cool.

Nutrition

• Calories: 120
• Protein: 0 g
• Carbs: 30 g
• Fiber: 4 g
• Sugar: 10 g
• Sodium: 50 mg
• Cholesterol: 0 mg
• Total Fat: 5 g
• Saturated Fat: 4 g
• Unsaturated Fat: 1 g
• Water: 0.1 L

Health Benefits

• Rich in dietary fiber, which supports digestive health.
• Low in calories, making it a great snack option for weight management.

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