Cilantro Chicken Salad
This Cilantro Chicken Salad is a refreshing and vibrant dish, perfect for a healthy American lunch. Packed with protein and fresh herbs, it's both satisfying and nutritious.

15 minutes
Difficulty: Easy
American
350 kcal
Ingredients
- Cooked chicken breast, shredded - 200 grams
- Fresh cilantro, chopped - 1/4 cup
- Red bell pepper, diced - 1/2 cup
- Green onion, sliced - 1/4 cup
- Greek yogurt - 1/2 cup
- Lime juice - 2 tablespoons
- Olive oil - 1 tablespoon
- Salt - 1/2 teaspoon
- Black pepper - 1/4 teaspoon
- Mixed salad greens - 2 cups
Steps
- In a large mixing bowl, combine the shredded chicken, chopped cilantro, diced red bell pepper, and sliced green onion.
- In a separate small bowl, whisk together the Greek yogurt, lime juice, olive oil, salt, and black pepper until well combined.
- Pour the dressing over the chicken mixture and toss gently until everything is evenly coated.
- Serve the cilantro chicken salad over a bed of mixed salad greens.
Nutrition
- Calories: 350
- Protein: 40 g
- Carbs: 15 g
- Fiber: 3 g
- Sugar: 3 g
- Sodium: 450 mg
- Cholesterol: 90 mg
- Total Fat: 15 g
- Saturated Fat: 3 g
- Unsaturated Fat: 10 g
- Water: 0.5 L
Health Benefits
- High in protein, supporting muscle health and satiety.
- Rich in antioxidants and vitamins from fresh vegetables and herbs.
Tags
AmericanHealthyLunch