Chocolate Mint Cookies
These Chocolate Mint Cookies are a delightful blend of rich cocoa and refreshing mint, perfect for a healthy dessert treat. With wholesome ingredients, they satisfy your sweet cravings without the guilt.

25 minutes
Difficulty: Easy
American
180 kcal
Ingredients
- Oats - 1/2 cup
- Almond flour - 1/4 cup
- Cocoa powder - 2 tablespoons
- Honey - 2 tablespoons
- Coconut oil - 2 tablespoons, melted
- Egg - 1 large
- Fresh mint leaves - 2 tablespoons, finely chopped
- Baking soda - 1/2 teaspoon
- Salt - 1/4 teaspoon
- Dark chocolate chips - 2 tablespoons
Steps
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a large bowl, combine oats, almond flour, cocoa powder, baking soda, and salt.
- In another bowl, whisk together melted coconut oil, honey, and the egg until well combined.
- Add the wet ingredients to the dry ingredients and mix until just combined.
- Fold in the chopped mint leaves and dark chocolate chips.
- Using a tablespoon, drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 12-15 minutes, or until the edges are firm.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Nutrition
- Calories: 180
- Protein: 3 g
- Carbs: 22 g
- Fiber: 3 g
- Sugar: 8 g
- Sodium: 90 mg
- Cholesterol: 30 mg
- Total Fat: 8 g
- Saturated Fat: 5 g
- Unsaturated Fat: 3 g
- Water: 0.1 L
Health Benefits
- Rich in fiber from oats, promoting digestive health.
- Contains antioxidants from cocoa and dark chocolate, which may improve heart health.
Tags
AmericanHealthyDessert