Chocolate Chip Cookie Sandwiches
Chocolate Chip Cookie Sandwiches are a delightful treat that combines two soft, chewy chocolate chip cookies with a creamy filling, making them an irresistible dessert. Perfectly portioned for two, these sandwiches are sure to satisfy any sweet tooth.

30 minutes
Difficulty: Easy
American
400 kcal
Ingredients
- All-purpose flour - 100 grams
- Baking soda - 1/2 teaspoon
- Salt - 1/4 teaspoon
- Unsalted butter - 50 grams, softened
- Brown sugar - 50 grams
- Granulated sugar - 25 grams
- Vanilla extract - 1 teaspoon
- Egg - 1 large
- Chocolate chips - 75 grams
- Cream cheese - 50 grams, softened
- Powdered sugar - 25 grams
- Vanilla extract (for filling) - 1/4 teaspoon
Steps
- Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
- In a bowl, combine the all-purpose flour, baking soda, and salt; set aside.
- In a separate bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla extract to the butter mixture and mix until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips evenly throughout the dough.
- Scoop tablespoon-sized amounts of dough onto the prepared baking sheet, spacing them about 5 cm apart.
- Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- In a small bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth to create the filling.
- Once the cookies are cool, spread a generous amount of the cream cheese filling on the flat side of one cookie and sandwich it with another cookie.
- Repeat for the remaining cookies to create two sandwich cookies.
Nutrition
- Calories: 400
- Protein: 5 g
- Carbs: 50 g
- Fiber: 1 g
- Sugar: 25 g
- Sodium: 200 mg
- Cholesterol: 50 mg
- Total Fat: 20 g
- Saturated Fat: 10 g
- Unsaturated Fat: 8 g
- Water: 0.2 L
Health Benefits
- Provides a quick energy boost from sugars and carbohydrates.
- Contains calcium and protein from cream cheese.
Tags
AmericanVegetarianDessert