Chili Lime Corn Salad

Chili Lime Corn Salad is a vibrant and zesty dish that brings together fresh corn, zesty lime, and a kick of chili for a refreshing midnight snack. This salad is perfect for late-night gatherings, offering a burst of flavor in every bite.

Ingredients

• Fresh corn kernels - 2 cups
• Red bell pepper - 1/2, diced
• Red onion - 1/4, finely chopped
• Fresh cilantro - 1/4 cup, chopped
• Lime juice - 2 tablespoons
• Olive oil - 1 tablespoon
• Chili powder - 1 teaspoon
• Salt - 1/2 teaspoon
• Black pepper - 1/4 teaspoon
• Avocado - 1/2, diced

Steps

1. In a large mixing bowl, combine the fresh corn kernels, diced red bell pepper, and finely chopped red onion.
2. Add chopped cilantro, lime juice, olive oil, chili powder, salt, and black pepper to the bowl.
3. Toss all ingredients together until well combined.
4. Gently fold in the diced avocado just before serving to prevent it from mashing.
5. Serve immediately or refrigerate for 10 minutes to allow flavors to meld.

Nutrition

• Calories: 180
• Protein: 4 g
• Carbs: 24 g
• Fiber: 5 g
• Sugar: g
• Sodium: 200 mg
• Cholesterol: 0 mg
• Total Fat: 8 g
• Saturated Fat: 1 g
• Unsaturated Fat: 7 g
• Water: 0.1 L

Health Benefits

• Rich in vitamins and minerals from fresh vegetables.
• High in dietary fiber, promoting digestive health.

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