Cheesy Garlic Bread

Indulge in this cheesy garlic bread that combines the irresistible flavors of melted cheese and aromatic garlic, perfect for a cozy snack or side dish. It's easy to prepare and sure to please cheese lovers and garlic enthusiasts alike.

Ingredients

• Baguette - 1 medium (about 250g)
• Butter - 50g, softened
• Garlic - 3 cloves, minced
• Fresh parsley - 2 tablespoons, chopped
• Mozzarella cheese - 100g, shredded
• Parmesan cheese - 30g, grated
• Salt - 1/2 teaspoon
• Black pepper - 1/4 teaspoon

Steps

1. Preheat the oven to 200°C (400°F).
2. In a mixing bowl, combine the softened butter, minced garlic, chopped parsley, salt, and black pepper to create a garlic butter mixture.
3. Slice the baguette in half lengthwise and spread the garlic butter mixture evenly on both halves.
4. Sprinkle the shredded mozzarella and grated Parmesan cheese generously over the buttered bread.
5. Place the bread halves on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is bubbly and golden.
6. Remove from the oven and let it cool for a minute before slicing into pieces and serving.

Nutrition

• Calories: 350
• Protein: 12 g
• Carbs: 40 g
• Fiber: 2 g
• Sugar: 1 g
• Sodium: 600 mg
• Cholesterol: 30 mg
• Total Fat: 20 g
• Saturated Fat: 10 g
• Unsaturated Fat: 8 g
• Water: 0.1 L

Health Benefits

• Garlic may boost the immune system and has anti-inflammatory properties.
• Parsley is rich in vitamins and antioxidants, promoting overall health.

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