Berry Chia Jam
Berry Chia Jam is a vibrant, healthy spread that combines the delicious flavors of mixed berries with the nutritious benefits of chia seeds. This easy-to-make jam is perfect for topping toast, yogurt, or desserts, providing a burst of flavor and health in every bite.

15 minutes
Difficulty: Easy
American
80 kcal
Ingredients
- Mixed berries (strawberries, blueberries, raspberries) - 200 grams
- Chia seeds - 2 tablespoons
- Honey or maple syrup - 1 tablespoon
- Lemon juice - 1 tablespoon
- Vanilla extract - 1 teaspoon
Steps
- In a medium saucepan, combine the mixed berries and lemon juice over medium heat.
- Cook the berries for about 5 minutes until they start to break down and release their juices, stirring occasionally.
- Remove the saucepan from heat and mash the berries with a fork or potato masher to your desired consistency.
- Stir in the honey or maple syrup, chia seeds, and vanilla extract until well combined.
- Let the mixture sit for about 10 minutes to allow the chia seeds to absorb moisture and thicken the jam.
- Transfer the jam to a clean jar or container and let it cool completely before sealing.
Nutrition
- Calories: 80
- Protein: 2 g
- Carbs: 18 g
- Fiber: 5 g
- Sugar: 6 g
- Sodium: 1 mg
- Cholesterol: 0 mg
- Total Fat: 3 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 2.5 g
- Water: 0.1 L
Health Benefits
- Rich in antioxidants from berries, promoting overall health.
- High in fiber and omega-3 fatty acids from chia seeds, aiding digestion and heart health.
Tags
AmericanHealthyDessert