Beef Shawarma Wraps

Beef Shawarma Wraps are a delicious fusion of marinated beef, fresh vegetables, and tangy sauces, all wrapped in soft pita bread, making it a perfect late-night snack. This dish brings the flavors of the Middle East to your doorstep, satisfying your cravings at any hour.

Ingredients

• Beef sirloin - 300 grams, thinly sliced
• Garlic - 3 cloves, minced
• Ground cumin - 1 teaspoon
• Ground coriander - 1 teaspoon
• Ground paprika - 1 teaspoon
• Ground turmeric - 1/2 teaspoon
• Ground black pepper - 1/2 teaspoon
• Salt - 1 teaspoon
• Olive oil - 2 tablespoons
• Lemon juice - 2 tablespoons
• Pita bread - 2 pieces
• Cucumber - 1, sliced
• Tomato - 1, diced
• Red onion - 1/2, thinly sliced
• Fresh parsley - 2 tablespoons, chopped
• Tahini sauce - 4 tablespoons
• Yogurt - 4 tablespoons

Steps

1. In a large bowl, combine sliced beef, minced garlic, ground cumin, ground coriander, ground paprika, ground turmeric, ground black pepper, salt, olive oil, and lemon juice. Mix well to ensure the beef is evenly coated. Cover and marinate for at least 15 minutes.
2. Heat a non-stick skillet or grill over medium-high heat. Add the marinated beef and cook for about 8-10 minutes, stirring occasionally, until the beef is cooked through and slightly charred.
3. While the beef is cooking, prepare the fresh vegetables. Slice cucumber, dice tomato, thinly slice red onion, and chop fresh parsley.
4. Once the beef is cooked, remove it from the heat and let it rest for a few minutes.
5. Warm the pita bread in a dry skillet or microwave for about 20 seconds until soft.
6. To assemble the wraps, place a portion of the cooked beef on each pita bread. Top with cucumber slices, diced tomato, red onion, and chopped parsley.
7. Drizzle tahini sauce and yogurt over the filling, then wrap the pita around the ingredients, folding in the sides to secure the filling.
8. Serve immediately and enjoy your Beef Shawarma Wraps!

Nutrition

• Calories: 620
• Protein: 42 g
• Carbs: 50 g
• Fiber: 5 g
• Sugar: 4 g
• Sodium: 800 mg
• Cholesterol: 100 mg
• Total Fat: 30 g
• Saturated Fat: 7 g
• Unsaturated Fat: 20 g
• Water: 0.5 L

Health Benefits

• Rich in protein from beef, supporting muscle health.
• Includes fresh vegetables, providing essential vitamins and antioxidants.

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