Beef and Zucchini Casserole
This Beef and Zucchini Casserole is a hearty, low-carb dish that's packed with flavor, featuring tender ground beef and fresh zucchini layered in a rich, cheesy sauce. It's a satisfying meal that is both healthy and easy to prepare, perfect for a cozy dinner.

45 minutes
Difficulty: Easy
American
400 kcal
Ingredients
- Ground beef - 250 grams
- Zucchini - 2 medium (about 300 grams)
- Onion - 1 small (about 100 grams)
- Garlic - 2 cloves
- Crushed tomatoes - 200 grams (1 cup)
- Cheddar cheese - 100 grams, shredded
- Olive oil - 1 tablespoon
- Oregano - 1 teaspoon
- Salt - 1/2 teaspoon
- Black pepper - 1/4 teaspoon
- Parsley - 1 tablespoon, chopped (for garnish)
Steps
- Preheat the oven to 180°C (350°F).
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent, about 3-4 minutes.
- Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula, about 5-7 minutes.
- Stir in the crushed tomatoes, oregano, salt, and black pepper. Let the mixture simmer for about 5 minutes.
- While the beef mixture simmers, slice the zucchini into thin rounds.
- In a greased baking dish, layer half of the zucchini slices on the bottom, followed by half of the beef mixture.
- Repeat with the remaining zucchini and beef mixture to create a second layer.
- Sprinkle the shredded cheddar cheese evenly on top of the casserole.
- Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
- Remove from the oven, let cool for a few minutes, and garnish with chopped parsley before serving.
Nutrition
- Calories: 400
- Protein: 30 g
- Carbs: 8 g
- Fiber: 2 g
- Sugar: 4 g
- Sodium: 600 mg
- Cholesterol: 80 mg
- Total Fat: 28 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Water: 0.5 L
Health Benefits
- High in protein, supporting muscle health and satiety.
- Rich in vitamins and minerals from zucchini, promoting overall health.
Tags
AmericanLow CarbDinner