BBQ Chicken Flatbread

BBQ Chicken Flatbread is a delightful fusion of savory grilled chicken, tangy barbecue sauce, and fresh toppings, all nestled on a warm, soft flatbread. This dish is perfect for a quick weeknight dinner or a cozy weekend gathering, delivering bold flavors in every bite.

Ingredients

• Chicken breast - 250 grams
• BBQ sauce - 60 ml
• Olive oil - 1 tablespoon
• Flatbread - 2 pieces
• Red onion - 50 grams, thinly sliced
• Bell pepper - 50 grams, thinly sliced
• Mozzarella cheese - 100 grams, shredded
• Fresh cilantro - 2 tablespoons, chopped
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat your grill or grill pan over medium heat.
2. Season the chicken breast with salt, black pepper, and olive oil.
3. Grill the chicken for about 6-7 minutes on each side, or until fully cooked and no longer pink in the center.
4. Remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.
5. In a small bowl, mix the sliced chicken with BBQ sauce until well coated.
6. While the chicken is resting, warm the flatbreads on the grill for about 1-2 minutes on each side.
7. Spread the BBQ chicken evenly over the warm flatbreads.
8. Top with sliced red onion, bell pepper, and shredded mozzarella cheese.
9. Return the flatbreads to the grill and cover for about 3-5 minutes, or until the cheese is melted.
10. Remove from heat, sprinkle with fresh cilantro, slice, and serve warm.

Nutrition

• Calories: 520
• Protein: 38 g
• Carbs: 40 g
• Fiber: 2 g
• Sugar: 6 g
• Sodium: 950 mg
• Cholesterol: 90 mg
• Total Fat: 22 g
• Saturated Fat: 8 g
• Unsaturated Fat: 12 g
• Water: 0.5 L

Health Benefits

• High in protein, which supports muscle growth and repair.
• Contains essential vitamins and minerals from vegetables.

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